What is Bourbon Coffee? The 3 types of Coffee; Yellow Bourbon, Red Bourbon, and Pink Bourbon 
 This coffee is a variety of Arabica bean, which is similar to the one that was originally found in Ethiopia, to later spread throughout Yemen.
 It is considered to be a mutation of the Arabica Typica, that is, the original from Ethiopia.
 Origin of Bourbon Coffee
 In the seventeenth century, the Sultan of Yemen gave the King of France Louis IV Coffee trees from Bourbon Island, hence its name.
 Bourbon Island is a French colony occupied in 1638 and renamed "Isle Bourbon" by decree of Louis XIII, which was from the "Bourbon" dynasty.
 Louis XIII was the King of France, Navarre and prince of Andorra. In 1793 the Bourbon dynasty was overthrown and the name was changed to Reunion Island. 
 Reunion Island, and it is located to the east of Madagascar, and as it usually agrees, it is a fertile volcanic land with a tropical climate.
 At present it is almost unimportant on the island, in terms of coffee production.
 Some of those plants were brought to French Colonies in America.
 Process: Natural double ferment
 Height: 1260 mts
 Region: Volcanic Mountains of Camichin de Jauja, Nayarit, Mexico
 Selection: American
 Score: 85.5
 Aroma and fragrance: Grape peel, Ripe mango, Almond 
 Flavor / aftertaste: Citric acidity, Smooth, Caramel, Almond